Founded in 1800, Maison Debauve & Gallais embodies the elegance and excellence of French chocolate.
In general, chocolate is not only a delicious treat but also a great ally of human beauty and health.
This summer, chocolate is making its way into our cocktails. Refreshing but not cloying, Benoît Nihant offers a series of alcoholic drinks, all enhanced with his famous chocolate.
When steamed, you obtain an ultra-soft, moist and crustless texture - so you can enjoy it without losing a crumb.
