L'Officiel IBIZA - Articles tagged with Food and Drink

Spring recipe: beef tartare with fresh herbs

Chef Amandine Chaignot reveals the secrets of a simple and fresh recipe with the arrival of sunny days.

Food

Is it really necessary to have specific glasses for each wine?

Is it really necessary to have specific glasses for each wine? Deia Berthault answers the question and gives several tips on the subject.

Recipe: The perfect Flanky, a hybrid dessert, between a flan and a cookie

The Cookidiction gourmet house has given us the recipe for its Flanky pastry, which has gone viral on the networks. The secret? A highly vanilla flan mixture made at home with Madagascar vanilla caviar and a crunchy-melty milk chocolate cookie base. Follow the guide to reproduce the dessert at home…

Food

Healthy recipe: mille-crêpes cake with matcha tea

We love this vegan and gluten-free receipe, the secrets of which have been entrusted to us by the adaptogenic superfood brand The Kinsei Shop.

Food

Recipes: 4 ways to reinvent kiwi this spring

Filled with energy, kiwis are excellent for your health. Zespri unveils four key spring recipes for this delicious green fruit.

Food

The recipe for Laura Todd cookies

If you grew up in Paris in the 1990s, it's impossible not to remember the taste of Laura Todd cookies. Nearly a century later, the recipe remains unchanged, and is finally revealed!

Food

Maxime Frédéric’s Easter chocolates at Louis Vuitton

For Easter, pastry chef Maxime Frédéric created a series of chocolates, especially for the occasion.

Food

Spring recipe: colourful veggie spring rolls

To properly welcome the new season, what could be better than delicious spring rolls?

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Food

10 Chic French Wine Bars in NYC

Immerse yourself in French culture by visiting the coolest wine bars the city has to offer.

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Food

Discover the world's most difficult restaurants to book

These restaurants have an endless waiting list, and you won't be able to dine in for another 4 years!

Food

Recipe: chef Rohit Ghai’s unfailing lamb curry

Head to India with a plate that is both gourmet and ultra-colourful, signed by starred chef Rohit Ghai, at the helm of Rivayat, the Indian-influenced restaurant at the Oberoi Marrakech.

Food

Valentine's Day 2024: there's a wine for every occasion

From the first date to the candlelit dinner, the best labels to conquer your soul mate on February 14th.

Food

The Cédric Grolet Café has finally opened its doors

After the first teasing of images on Instagram, the pastry chef's new address is revealed to our greatest pleasure.

Food

Turmeric: The potent benefits

Turmeric can be consumed fresh, in powder form or in capsules, but find out from the experts what they suggest the most effective form is.

Food

Comfort Food: gourmet churros, like in Mexico

As temperatures drop, the body craves comfort food. And those with a sweet tooth won't be able to resist the delicious cinnamon churros at Rosa Cienfuegos.

Food

Dry January: the Mocktail Recipe for the Classic Cosmopolitan

Let's play Carrie Bradshaw, with a girly mocktail.

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Food

Dry January: how to make the most opulent mocktail?

With its deliciously golden allure, the Golden Kick — a creation by French Bloom x Sofitel — invites opulence and celebration.

Food

Mayfair’s new food sensation: Dovetale

Opened in autumn 2023, the restaurant at the gleaming 1 Hotel Mayfair has easily established itself as one of the epicenters of London gastronomy.

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Food

3 easy Christmas punch recipes

Punch is part of the Christmas season like a cocktail is part of the summer. These 3 punch recipes are really easy and will amaze your loved one's taste buds this Christmas.

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Food

Indulge in Festive Delight with the Recipe for Delicious Christmas French Toast

To elevate the year-end celebrations, Rebecca Rohmer, the Chef at the helm of Riv'k restaurant, unveils her revamped French toast recipe infused with Christmas flavours, featuring chestnut cream and orange blossom.